Mise en place — the art of being prepared

Written by Sarah Ritchie “All great cooks… know that the secret to success is something called mise en place… [which is] a universal concept focusing on the idea of readiness. When chefs […]

5 years ago by

Celebrating your accomplishments

Written by Sarah Ritchie AgencyLand is the type of environment where you are more likely to hear if you haven’t done a good job, than if you have, and it […]

6 years ago by